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Catering Menu


Appetizers
All trays serve 5 people, unless otherwise stated.


Fried Calamari & Shrimp Tray
$80


Arugula/Radicchio Salad
with shaved parmigiano cheese and balsamic dressing
$55
Vegetarian


House Salad
mixed baby greens with balsamic dressing
$35
Vegetarian


Polenta Fries
(20 pieces) made in house, served with parmesan, rosemary and bruschetta toppings
$45
Vegetarian


Antipasto Platter
grilled veggies, parmigiano, cured meat, tomato/bocconcini with basil
$60


Caesar Salad
Romaine with Caesar dressing, parmesan and croutons, no bacon
$45
Vegetarian


Eggplant Involtini
(20 pieces) thinly sliced eggplant, rolled and stuffed with fontina cheese baked in a tomato sauce
$75
Vegetarian



Pasta Trays



Pasta Pomodoro
serves 8-10 people
• Penne
$65

• Maceroncini
$75

• Cheese Filled Tortellini
$75
Vegetarian


Pasta Meat Sauce
serves 8-10 people
• Penne
$75

• Maceroncini
$85

• Cheese Filled Tortellini
$85


Pasta Rosé Sauce
serves 8-10 people
• Penne
$75

• Maceroncini
$85

• Cheese Filled Tortellini
$85
Vegetarian


Pasta alla Vodka Sauce
serves 8-10 people
• Penne
$80

• Maceroncini
$90

• Cheese Filled Tortellini
$90


Meat Lasagna
(medium tray 9 pieces)
$70


Vegetarian Lasagna
(medium tray 9 pieces)
$80


Cheese Cannelloni
(medium tray 12 pieces) pasta sheet rolled and stuffed with ricotta cheese and spinach in a rosé sauce
$85
Vegetarian



Meat Trays
All trays serve 5 people, unless otherwise stated.


Veal Scallopini (5pcs)
• marsala wine/ mushrooms & cream
$45

• white wine and lemon sauce with a touch of cream
$45


Chicken Scallopini (5pcs)
• marsala wine/ mushrooms & cream
$45

• white wine and lemon sauce with a touch of cream
$45


Chicken Parmigiana
(5pcs) breaded and finished in the oven with tomato sauce and mozzarella
$50


Veal Parmigiana
(5pcs) breaded and finished in the oven with tomato sauce and mozzarella
$50


Ontario Lamb Chops
(10 pieces) French cut and grilled seasoned with rosemary, garlic and salt
$90


Roasted Sausage and Peppers
$40



Fish Trays
All trays serve 5 people.


Broiled Shrimp Platter
20 Jumbo shrimp, baked with white wine, lemon, oregano, garlic & paprika
$85


Filet of Orange Ruffy
broiled in a white wine lemon sauce
$80


Seared Salmon
6oz. filet of salmon served with white wine & lemon sauce
$70


Filet of Branzino
grilled and sided with arugula, lemon and tomato topping
$85



Sides & Sauces



Vegetable Tray
1 choice; serves 5
• Rapini
$35

• Green Beans
$35

• Peas & Mushrooms
$35

• Broccoli
$35

• Oven Roasted Potatoes
$25
Vegetarian


Ready to Serve Sauce
1L tub, serves 4 portions
• Tomato
$12

• Meat
$15

• Rose
$15

• Vodka
$17

Appetizers - Caterings
Pastas - Catering
Meat - Catering
Fish - Catering
Sides and Sauces - Catering

Please Allow 48 Hours Notice for Certain Items

We do not provide bread, butter or cheese for any orders.  If you require any,  please add it to your order

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1 QUEENSGATE BLVD,
UNIT 20, BOLTON, ON.

(905) 951-8325

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HOURS

Lunch: Tuesday - Friday

11:30am - 3:00pm

Dinner: Wednesday & Thursday

5:00pm - 9:00pm

Dinner: Friday & Saturday

5:00pm - 10:00pm

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