LUNCH
38.00 per person plus tax
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CHOICE OF STARTER​​
Eggplant Involtini (2 pieces)
Grilled veggies, prosciutto, caprese with basil/balsamic and bruschetta
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California Salad
Field greens with a red wine vinaigrette, strawberries, red onion, goat cheese, spiced nuts
Broccoli Cheddar Soup
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Caesar Salad
Romaine, bacon and homestyle croutons
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Individual Antipasto
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Mushroom Parfait
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CHOICE OF MAIN
Margherita Pizza
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Steak Sandwich
Sautéed peppers, mushroom, fontina cheese served with fries
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Rigatoni Vodka
Vodka rosé sauce with cured pork, sweet onion and parm crisp
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Grilled Veal
Served with fries or vegetables
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Shrimp Gorgonzola
Sautéed shrimp in a Gorgonzola cream sauce served with vegetables
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​Mushroom Risotto
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DINNER
50.00 per person plus tax
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CHOICE OF STARTER​​
Eggplant Involtini (2 pieces)
Grilled veggies, prosciutto, caprese with basil/balsamic and bruschetta
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California Salad
Field greens with a red wine vinaigrette, strawberries, red onion, goat cheese, spiced nuts
Broccoli Cheddar Soup
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Caesar Salad
Romaine, bacon and homestyle croutons
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Individual Antipasto
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Mushroom Parfait
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​Fried Calamari & Shrimp
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​Caprese Salad
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CHOICE OF MAIN
Slow Roasted Rabbit
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Filet of Branzino
Thin filet of Mediterranean Sea bass grilled and topped with arugula and tomato
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Fettuccine Lobster Tail
In a tarragon cream sauce
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Pasta Trio
• Rotolo Rose Sauce
• Orecchiette agile olio with rapini, sausage and a touch of spice
• Maccheroncini pomodoro
​Chicken Pot Pie
Served with field greens
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​Shrimp Gorgonzola Cream Sauce
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Mushroom Risotto
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CHOICE OF DESSERT
Or a glass of 6oz wine (any by the glass) or a Beer (by the pint or bottle)
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Chocolate dessert warm with vanilla ice cream
Crème Brulle
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Cherry or Blueberry Cheesecake ​
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