LUNCH

38.00 per person plus tax

 

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CHOICE OF STARTER​​

Eggplant Involtini (2 pieces)

Grilled veggies, prosciutto, caprese with basil/balsamic and bruschetta

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California Salad

Field greens with a red wine vinaigrette, strawberries, red onion, goat cheese, spiced nuts

 

Broccoli Cheddar Soup

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Caesar Salad

Romaine, bacon and homestyle croutons

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Individual Antipasto

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Mushroom Parfait

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CHOICE OF MAIN

Margherita Pizza 

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Steak Sandwich

Sautéed peppers, mushroom, fontina cheese served with fries

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Rigatoni Vodka

Vodka rosé sauce with cured pork, sweet onion and parm crisp

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Grilled Veal

Served with fries or vegetables

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Shrimp Gorgonzola

Sautéed shrimp in a Gorgonzola cream sauce served with vegetables

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​Mushroom Risotto 

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DINNER

50.00 per person plus tax

 

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CHOICE OF STARTER​​

 

Eggplant Involtini (2 pieces)

Grilled veggies, prosciutto, caprese with basil/balsamic and bruschetta

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California Salad

Field greens with a red wine vinaigrette, strawberries, red onion, goat cheese, spiced nuts

 

Broccoli Cheddar Soup

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Caesar Salad

Romaine, bacon and homestyle croutons

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Individual Antipasto

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Mushroom Parfait

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​Fried Calamari & Shrimp

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​Caprese Salad

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CHOICE OF MAIN

Slow Roasted Rabbit 

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Filet of Branzino

Thin filet of Mediterranean Sea bass grilled and topped with arugula and tomato

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Fettuccine Lobster Tail

In a tarragon cream sauce

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Pasta Trio

• Rotolo Rose Sauce
• Orecchiette agile olio with rapini, sausage and a touch of spice
• Maccheroncini pomodoro

 

​Chicken Pot Pie

Served with field greens

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​Shrimp Gorgonzola Cream Sauce

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Mushroom Risotto

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CHOICE OF DESSERT

Or a glass of 6oz wine (any by the glass) or a Beer (by the pint or bottle)

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Chocolate dessert warm with vanilla ice cream

Crème Brulle

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Cherry or Blueberry Cheesecake ​

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